The Lamb Jam Cook-Off
Online Entry: Click Here
Judging begins: Saturday Dinner
Contestants must register by Noon, Saturday.
Contestants must furnish their own table, equipment, and table presentation.
The contestants will be judged on taste, presentation, and originality by peoples choice.
The cook-off is judged by the spectators who wish to participate. There is a $10.00 fee for side dishes, dessert, and drink for spectators who wish to participate in the judging of this event.
Extension cords are not provided.
Spectators: First Come/First Served Basis
Portions: Count on at least 250 people sampling your lamb dish.